January 18th, 2019
Articles
As anyone can tell you, when you find something worth your time, whatever it may be, there will no doubt be a love-hate relationship you are confronted with constantly: growing pains, mental walls, frustration, anger, you name it—it has most likely been experienced by you or those around you. This is no different when it […]
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December 14th, 2018
Behind the Scenes
While proper knowledge on which knives to buy is essential as there are so many choices in today’s society, knowledge of the food you are making whether it is at home or in the restaurant is easily of the utmost importance. A good portion of the list provided below is based on books I use […]
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December 7th, 2018
Articles
Notes: This is a continued topic from my article last week “Chef Knives: What Do The Professionals Use?” So, if you have any questions about the content or persons mentioned, please refer to my previous article. Thank you! So, now that we know what some of our beloved local professionals use in their kitchens, you […]
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November 29th, 2018
Behind the Scenes
This article is to not serve as a promotion for any businesses mentioned below We have all been there, watching the food channels on the television, and the thought occurs to you: What are these professionals using? Which knife brands should I be looking at? While we all love a celebrity chef, let’s […]
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November 9th, 2018
Behind the Scenes
Let’s paint a picture; when we sit and think about the culinary industry it is almost natural to imagine a man with a thick British accent screaming at the cooks about everything they are doing wrong, tearing everyone down piece by piece. Is that what really happens though? In some cases, yes, but not in […]
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